Region of Italy: Marche
Grape: Lacrima di Morro d’Alba
Colour: Ruby red, very intense
Nose: Very intense with hints of rose, violets and soft fruit
Taste: Spicy, full bodied, persistent, soft and balanced
Pairing: Cold cuts, medium-aged cheeses, pasta dishes with red sauces, lamb. Pad Thai, Pad Prik, Tom Kha Gai
Producer: Mancinelli The cellar has been founded in 1978 by Stefano Mancinelli. It is located in Marche region on the hills surrounding Ancona, at 10 km from the sea. 25 hectares of vineyards are cultivated, 13 of which are reserved for the Lacrima di Morro d’Alba D.O.C. The company follows the entire supply chain using traditional methods supported by modern equipment.