Region of Italy: Puglia
Colour: Intense ruby red
Nose: Complex and fine bouquet
Taste: Elegant with great structure, soft, tannic, hints of fruits red and spices
Pairing: Bruschetta pomodoro, prosciutto, pasta with ragu sauces, roast meat, some fish with rich sauce and full-bodied cheeses. Green curry, Tai Larp, Khao Soi
Producer: Baldassarre Cantine Baldassarre’s vineyards are located in the extremely varied landscape context of the Penisola Salentina. It all started back in the early 80's, when Angelo Baldassarre decided to build “Lu Parmientu”, an equipped wine cellar. In 2002 two of his sons, Salvatore and Giuseppe, relying on the quality of the produced wines and in the excellence of the autochthonous vines, invested in the renewal of Cantine Baldassarre’s firm. Their purpose is to join the tradition with innovation and technology for the best results.