Region of Italy: Sicily
Colour: Intense ruby red
Nose: Black pepper, berries, vanilla, tobacco
Taste: Black currant, black cherry and plum Good body and rich structure
Pairing: Barbecue pork and Asian cuisine. Vegetarian dishes such as smoked seitan steak
Producer: NA From Sicily, being recognized for the amazing value this sun-drenched island’s wines have to offer. And Syrah is definitely one of them…In Sicily Syrah grape typically expresses itself with a little softness and considerable spice.